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Piacentinu Ennese is a unique sheep’s milk cheese from Sicilia which is infused with saffron, an ingredient rarely, if ever, found in cheese. This cheese’s other key ingredient is black peppercorns, although the flavor is not at all spicy. Mild and buttery, Piacentu Ennese boasts a delicate balance between sheep and saffron, with only a hint of pepper.
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