Grapes: Nero d’Avola and a few plants of Perricone.
Vineyard exposure: South, South-East.
Alcohol content: 14% Vol.
Appellation: Red D.O.C. - Contea di Sclafani.
Colour: Deep, deep ruby, turning into violet.
Bouquet: Cherry, marasca, walnut husk, wild berries, vanilla, cinnamon, mint, sage and tobacco.
Taste: Rich of ripe fruit concentrate, fragrant, balanced.
After taste: Mouthfilling, soft and persistent sweet tannin.
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