Colori D'Inverno Maggio

Classification: Cerasuolo di Vittoria Classico D.O.C.G.

Vineyard location: Vittoria (RG) - C.da Pettineo

Soil and altitude: Red sandy soil 170m. asl

Grapes varieties: 50% Frappato - 50% Nero d'Avola

Training system: Alberello

Age of vineyeard: 20-25 years

Yield per hectare: 50 Hl.

Vinification: 15 days maceration on marcs and fermentation at controlled temperature

Ageing: 9 months in steel and 9 months in bottle

Alcohol: 13,5% vol.

Formats: bottle cl. 75

Serving temperature: 16-18 °C

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Colori D'Inverno Maggio

Colori D'Inverno Maggio

Colori di Inverno, from Cerasuolo di Vittoria DOC, is made of 50% Nero d'Avola and 50% Frappato from 20-25 year old low yielding vines grown in red sandy soil 200m above sea level. The wine has 15 days with the marc, 12 months ageing in steel tanks. The resulting wine, whilst being unoaked, is full, well structured and complex with a hearty warming character redolent of its name “Winter Colours”.

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