Place of origin Province of Trapani, Marsala and Mazara del Vallo area
Grape Grillo and Inzolia
Harvest at the beginning of September, manual
Ageing more than two years in oak casks
Refining at least four months in bottle
Colour light gold
Bouquet intense, light vanilla flavoured, intensified by the brandy
Taste fine and delicate
Alcohol content 18 % vol.
Best with ideal dessert wine, excellent with baked sweets
Serving temperature 8°- 10° C.
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