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Zibibbo-Pellegrino

Place of origin: Province of Trapani 
Grape: Moscato of Alessandria or Zibibbo 
Picking: First ten dais of September 
Fining: Six month in steel vats and two months in the bottle 
Colour: Light strow yellow 
Aroma: Harmonius intense and fruity 
Taste: Full and harmonius 
Alcoholic grade: 16% vol. 
Best with: Biscuits, hard and herd cheeses 
Serving temp: 8°- 10°c.

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Zibibbo-Pellegrino

Zibibbo-Pellegrino

From an accurate selection of the best Zibibbo grapes in the provinceof Trapani one of the most famous sweet Sicilian i.g.t. wines is obtained. Colour light straw-yellow and with its strong aroma it is an ideal dessert wine.

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