La Segreta Bianco

Production Area
Grapes are sourced from the vineyards of Menfi and Sambuca di Sicilia. 

Grape Varieties
50% Grecanico, 30% Chardonnay, 10% Viognier, 10% Fiano

The grapes are de-stemmed and crushed; the juice is clarified through cold settling overnight and then inoculated with selected yeast. Fermentation and storage takes place in stainless steel vessels.

Pale gold with light greenish accents 

Lively, aromatic bouquet combining mineral scents with classic aromas of green citrus fruit, lime, peach and white melon

Fresh, supple and round on the palate, with good balance between fruit flavors and crisp acidity 


Serving Suggestions
Excellent as an aperitif, and a perfect match with raw seafood dishes, lightly fried appetizers, salads and all types of creative cuisine. A fun and versatile wine, ideal for parties and other festive gatherings.

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La Segreta Bianco

La Segreta Bianco

 La Segreta Bianco is pale gold with a light, greenish hue. It has a lively aromatic bouquet that mingles hints of lychee, pineapple, kumquat, peach blossom, and wild mint. The mouthfeel is full, dry and balanced by a persistent natural acidity typical of this blend and winemaking approach. The wine is smooth and supple with a satisfying aftertaste of mint, and a long finish.

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